April 26, 2011
Mark Ashbaugh has cut, trimmed, curled, straightened and styled hair in Issaquah for almost two decades.
After two surgeries in the hospital, his family and friends are asking the community to give back by helping him at a benefit called Rockin’ and Rollin’ for Mark’s Colon.
Since they started the Front Street Salon in 2000, Ashbaugh and his business partner Danielle Abker have amassed more than 600 clients.
Customers call his humor “edgy” and “very funny.”
“People who know him love him,” friend and customer Clinton Fink said. “There will be a family of four and they’ll all be waiting to get their hair cut.”
April 8, 2011
NEW — 10 a.m. April 8, 2011
The popular Trivia Night launched by the municipal Sister Cities Commission and the American Moroccan International Exchange to promote ties to Morocco returns April 20.
Proceeds from the event fund programs to further strengthen the relationship between Issaquah and sister city Chefchaouen, Morocco. Sister Cities Commission and AMIE members work promote to international goodwill and understanding through people-to-people diplomacy, education and cultural exchanges.
Trivia Night is scheduled for 7 p.m. at the Issaquah Brewhouse, 35 W. Sunset Way.
Trivia Night teams match wits for fun and prizes. The entry fee is $20 for each team of up to four people.
The event has no pre-registration for the event, and the brewhouse remains open during Trivia Night.
Issaquah and Chefchaouen inked a sister-city agreement in 2007.
March 28, 2011
NEW — 8 a.m. March 28, 2011
Issaquah Brewhouse parent company Rogue Ales poured on the packaging awards at a recent design competition.
Rogue’s bottles and tap handles scored higher than entrants from beverage giants to nab top packaging honoring. The bottle for Issaquah-brewed White Frog Ale took first place in the special packaging category in the San Francisco POP Awards.
The competition honor best in point-of-purchase displays.
Rogue’s honorees in the category included Morimoto Soba Ale, Shakespeare Oatmeal Stout, Double Chocolate Stout and Dead Guy Ale.
March 8, 2011
Eateries encourage diners to sample special offers and menu items during Issaquah Restaurant Month.
The inaugural dine-out event kicked off March 1, as more than 20 restaurants rolled out discounts and other treats for diners. Organizers said the monthlong celebration is meant to attract attention to local restaurants, and encourage residents to try fresh flavors.
The participating restaurants include longtime establishments and newcomers. Diners interested in checking out Issaquah restaurants during the event can nosh on barbecue and pizza one day, and nachos and lo mein the next.
“Each restaurant will offer a lunch and/or dinner prix fixe menu that represents the best of what that restaurant has to offer,” Diane Symms, Lombardi’s Italian Restaurants president and CEO, said in a release. “This is not a discount but rather an offer of quality and value for the community.”
Issaquah Restaurant Month is similar to events staged in Seattle and other major cities nationwide. The year-old Issaquah Restaurant Coalition, a trade group, coordinated and promoted the celebration.
February 22, 2011
In honor of the Year of the Rabbit, Rogue has added a Nano brewery to Issaquah Brewhouse.
It joins the Buckman Village Brewery Nano in the Green Dragon and one at the Rogue Public House in Eugene, Ore. The brewers for the Nano are local homebrew clubs and sales of the brews benefit the clubs.
Issaquah Brewhouse is a 15-barrel system artisan brewery that has earned more than 35 national and international awards for quality and taste.
December 22, 2010
NEW — 2 p.m. Dec. 22, 2010
Christmas cheer comes to the Issaquah Brewhouse on Thursday evening, as Eastside Fire & Rescue and the pub partner to collect toys for the less fortunate.
EFR plans to park the “Reindeer Engine” outside the brewhouse, 35 W. Sunset Way, from 6-8 p.m. Thursday. People can drop off a new, unwrapped toy and receive a ticket for use at the eatery. Santa Claus is also expected to pick up the donated toys.
“This has been our biggest year yet,” Firefighter Danny Evanger, public relations officer for Union Local 2878, said in a statement. “We work hard to stay connected to the community we serve and there’s no better time to collect food and toys from our generous community than during the holiday season.”
December 9, 2010
NEW — 6 a.m. Dec. 9, 2010
’Tis the season at the Issaquah Brewhouse.
Jolly Frog — a beer described as sweet potato pie in a glass — is on tap for the holiday season.
The list of ingredients includes brown sugar, sweet potato and, of course, hops.
The brewery crafts a family of beers in a 15-barrel brew system at the downtown brewhouse, 35 W. Sunset Way. The brewery has earned more than 30 honors for taste and quality.
The brewhouse opened in 1994. Rogue Ales snapped up the pub a decade ago. The pub is a frequent gathering place for community groups.
November 18, 2010
NEW — 6 a.m. Nov. 18, 2010
Issaquah Brewhouse bottles and tap handles scored higher than entrants from beverage giants and nabbed first-place packaging awards.
The bottle for Issaquah-brewed White Frog Ale took first place in the special packaging category in the San Francisco POP Awards. The awards honor best in point-of-purchase displays. The green-and-white bottle label features — what else? — a frog in mid hop.
The brewhouse also received a first-place award for the tap handle for White Frog Ale. The handle received the second consecutive first-place honor in the Beverage Dynamics Packaging and Design Competition.
November 16, 2010
NEW — 1 p.m. Nov. 16, 2010
Enjoy a morning pint and watch the brewing start at the Issaquah Brewhouse on Wednesday.
Bob Brenlin, a craft beer publican, joins the brewmaster at the Issaquah brewery, Steve Luke, to brew the 23rd batch of Contraband at 10 a.m. Wednesday.
The downtown Issaquah brewery has brewed Contraband for Brenlin since 2005. The brew — American-styled IPA — is brewed slightly different each time to lend each batch a unique flavor.
The brew is available only at the brewhouse, 35 W. Sunset Way, plus Fiddler’s Inn, Hopvine Pub and Latona Pub in Seattle.
October 14, 2010
NEW — 10 a.m. Oct. 14, 2010
The beer lineup at the Issaquah Brewhouse includes a number of options named for frogs — but the downtown pub hosts actual amphibians Saturday and Sunday.
The family-friendly Frogs & Dogs Festival has a lineup of amphibian- and canine-related activities, including a dog parade, a dog-food eating contest, a leapfrog competition, free dog washes and a dog agility and obstacle competition.
The festival runs from noon – 9 p.m. Saturday and noon – 5 p.m. Sunday at the brewhouse, 35 W. Sunset Way.
Proceeds from the festival benefit Reach for the Sky July — a three-week, all-scholarship arts camp for Issaquah and Snoqualmie Valley children.
The brewhouse hosted the inaugural Frogs & Dogs Festival last September.