January 29, 2013
Forest Fairy Bakery, a staple at the Issaquah Farmers Market, has opened a brick-and-mortar location downtown.
The bakery, 485 Front St. N., D-1, specializes in artisan breads, cookies, cakes and organic granola.
The business dates back to 2004 and is committed to offering trans-fat and preservative-free products.
Learn more about Forest Fairy Bakery, and order items online, at www.forestfairybakery.com.
July 29, 2012
NEW — 6 a.m. July 29, 2012
The popularity of farmers markets continues to increase across the Evergreen State.
Shoppers made almost 1.8 million trips — including many repeat visits — to experience Washington’s 160 farmers markets.
Gov. Chris Gregoire joined the state Department of Agriculture and the Washington State Farmers Market Association to celebrate Farmers Market Week from Aug. 5-11.
“Washington’s farmers produce some of the best agricultural products around the world,” Gregoire said in a statement. “From our world-famous apples to our varied field greens, the goods produced in our state are second to none. And those who live here have easy access to these quality foods.”
July 24, 2012
Before the Salmon Days Festival turned into a Pacific Northwest icon, organizers turned to a bona fide Pacific Northwest icon in 1970 to lead a parade at the celebration.
The clown J.P. Patches, a mainstay of after-school TV for generations of Seattle-area children, and sidekick Gertrude marched in the initial Salmon Days parade before a 15,000-member crowd.
Chris Wedes, a.k.a. Julius Pierpont Patches, died July 22 after a long battle against multiple myeloma, a blood cancer.
Dressed in a tattered hat and patchwork coat, J.P. Patches resided in a landfill, cavorted alongside the mop-headed Gertrude — played by ex-Marine Bob Newman in lipstick and a Raggedy Ann wig — and introduced TV audiences to a colorful cast of characters as a host on KIRO.
July 23, 2012
NEW — 11:30 a.m. July 23, 2012
Before the Salmon Days Festival turned into a Pacific Northwest icon, organizers turned to a bona fide Pacific Northwest icon to lead a parade at the celebration.
May 29, 2012
Jurors deliberated only 19 minutes before determining Issaquah police officers faced a life-threatening scenario and properly used lethal force to stop a rifle-toting man on the Clark Elementary School campus last year.
April 24, 2012
- Issaquah is founded as Gilman. The city is named for railroad baron Daniel Hunt Gilman.
- The postmaster called for mail sent to Gilman to be addressed to Olney, Wash., to avoid confusion between Gilman and Gilmer, another city in the state.
- Townsfolk start calling the frontier town Issaquah, or “the sound of water birds” in the language of the American Indians native to the region.
- State lawmakers approve official name change from Gilman to Issaquah.
- Wilbur W. Sylvester founds the Bank of Issaquah in a clapboard building.
April 17, 2012
The historic Pickering Farm emerges from a seasonal slumber soon as the popular Issaquah Farmers Market returns.
The market debuts for the season April 21. The return is a sign springtime is inching closer to summertime.
The farmers market runs every Saturday, rain or shine, from April to October. The market features seasonal produce, crafts, food vendors, and demonstrations or entertainment each week.
March 27, 2012
Lynn Rehn is poised to turn the phrase “fast food” inside out.
The popular caterer and longtime local chef is ready to roll out a food truck to serve sliders, chili and a side of sass. Double D Clam Chowder, anyone?
The mobile operation for Rehn’s My Chef Lynn outfit is the latest endeavor for the former Sweet Addition head chef. Rehn plans to join the food trucks each summer Saturday at the Issaquah Farmers Market. The truck could also stop at the Fremont Sunday Street Market.
The idea for a food truck started to coalesce after Rehn and husband Tony, general manager at Evergreen Ford in Issaquah, caught episodes of “The Great Food Truck Race” — a Food Network cross-country competition among mobile kitchens.
“I looked at Tony and said, ‘That would be a cool gig,’” Rehn recalled.
(“The Great Food Truck Race” debuted in August 2010 at about the same time the national fervor for food trucks accelerated into gear.)
March 13, 2012
The popular Issaquah Farmers Market returns April 21.
In the meantime, market organizers continue to attract vendors to the Pickering Barn market. The city is hosting a meeting for potential vendors from 9 a.m. to 1 p.m. March 17 at the barn, 1730 10th Ave N.W.
Organizers request for potential vendors to bring a product sample to be juried. Call 837-3311 or go to www.issaquahfarmersmarket.org to learn more.
The farmers market runs every Saturday, rain or shine, from mid-April to Oct. 13. The market features seasonal produce, crafts, food vendors, and demonstrations or entertainment each week.
October 6, 2011
NEW — 8 a.m. Oct. 6, 2011
Fall settled in last month, and the Issaquah Farmers Market is poised to pack up for the season Saturday.
The market runs from 9 a.m. to 2 p.m. at the Pickering Farm, 1730 10th Ave. N.W.
For the last market Saturday of the year, the farmers market is hosting Tacoma Glassblowing Studio. Glassblowers plan to transform Pickering Barn into a pumpkin patch of blown-glass gourds. The patch is expected to feature more than 2,000 glass pumpkins, ranging from small to jumbo.
The patch is set up to resemble a natural pumpkin patch, and includes hay bales, scarecrows and other autumnal decorations.
In addition to the glass pumpkin patch, the market features a cooking demonstration from Lisa Dupar Catering from 11 a.m. to 1 p.m.
Gardeners can stop by the Seattle Tilth Hotline Booth for answers to gardening questions. Seattle Tilth also has a garden work party planned in the community garden behind the barn.