March 22, 2015
NEW — 6 a.m. March 22, 2015
The Issaquah Office of Sustainability’s next Film Series is March 25 with the Washington State Premiere of “Just Eat It: A Food Waste Story.”
The free film will be shown from 6-9 p.m. at the Issaquah High School Performing Arts Center, 700 Second Ave. S.E.
Filmmakers and food lovers Jen and Grant dive into the issue of food waste from farm, through retail, all the way to the back of their own fridge.
July 15, 2014
For the third year in a row, the Issaquah Food & Clothing Bank is running a program to help feed children during summer vacation.
Program Director Rebecca Rayner said the local organization wanted to give kids the meals often provided by the school system during most of the year.
“We just have to have school-aged kids to enter the program,” she said.
August 13, 2013
Goal to reduce carbon footprint experiences setback
Issaquah has shown positive results moving toward sustainability, for the most part.
The city’s Office of Sustainability released its 2013 report July 26, revealing a host of data on a variety of factors. Community heath, business diversity and environmental impact were among the many measured components for the year-old department to assess where the city stands on the many goals outlined to realize a vision of sustainability in the local economy, society and environment. While most of the areas evaluated show positive development, one of the most notable exceptions is the increase in the city’s carbon emissions.
The report is the continuation of an effort began in 2008 by the Mayor Ava Frisinger-led Sustainability Sounding Board, which compiled the vision and indicators to define the future health and quality of life for Issaquah.