Liberty grad takes food truck to head of the class

February 12, 2013

Michael Kramer grew up in the kitchen. So, it’s no surprise to his closest family members and friends that his food truck Za’aTar is receiving rave reviews.

As a youngster, if he weren’t entwined in his grandmother’s legs while she was cooking comfort food worthy of any diner, he’d be underfoot while his dad whipped up a pretty mean homestyle Italian meal

What to know

To follow Za’aTar’s locations, go to:

  • www.zaatarseattle.com
  • www.facebook.com/zaatarseattle
  • www.twitter.com/zaatarseattle
  • www.bit.ly/QGLGLw

Now 22, the Liberty High School graduate said that in looking back, it was perhaps his mother who provided the most memorable life lessons to prepare him for what not to do while running a kitchen.

Contributed Late-night customers line up for fresh Mediterranean food from the Liberty High School graduate Michael Kramer’s food truck Za’atar Dec. 13 when it set up shop at Second and Pike in downtown Seattle.

Contributed
Late-night customers line up for fresh Mediterranean food from the Liberty High School graduate Michael Kramer’s food truck Za’atar Dec. 13 when it set up shop at Second and Pike in downtown Seattle.

“One time when we went camping, she was trying to fry up some potatoes for breakfast when she asked, ‘Why is the oil bubbling up?’” Kramer recalled.

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